Ragi Chekkalu

Ragi Chekkalu is a traditional Andhra crispy snack made with ragi (finger millet) flour, rice flour, green chilies, curry leaves, and a touch of spices. The dough is carefully patted into thin discs and deep-fried to golden perfection, giving a crunchy texture with every bite. Rich in calcium, fiber, and nutrients, this millet-based snack is both tasty and wholesome. Perfect for tea-time munching or festive celebrations, Ragi Chekkalu brings together health and authentic Telugu flavor. Packed hygienically to retain freshness and crunch in every pack.